Links to CO Integrated Center for Food Safety and One Health case studies
Pogreba-Brown K, Ernst, K, and Harris RB. Teaching Epidemiology Concepts Experientially: A ‘Real’ Foodborne Outbreak in the Classroom. Public Health Reports. 2012 Sept-Oct ;127(5).
Barrett E, Barnes S, Pogreba-Brown K. An Experiential Learning Exercise in food-borne illness outbreak investigations: bridging education and experience. Pedagogy in Health Promotion. DOI:http://journals.sagepub.com/doi/10.1177/23733799177004400
RESOURCES FOR EXERCISE